CHRISTMAS AT THE COTHOUSE INN
CHRISTMAS PARTY MENU
HOMEMADE SOUP OF THE DAY
Served with crusty bread.
CHINESE CRISPY DUCK
Served on dressed leaves with hoi sin sauce, drizzled with a tangy orange BBQ sauce
CREAMY GARLIC MUSHROOMS
Served on a crispy Brochette
ROAST TOPSIDE OF BEEF
With horseradish gravy.
FILO WRAPPED SALMON WITH PRAWNS
Served with a creamy bisque sauce.
Breast of turkey filled with cranberry stuffing, served with pigs in blankets.
ALL MAIN COURSES ARE SERVED WITH SEASONAL POTATOES AND VEGETABLES
CHRISTMAS PUDDING WITH BRANDY SAUCE
RICH CHOCOLATE CHEESECAKE
TRIO OF MAKIES ICE CREAM